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Category: Jewish

Cheesecake passover Recipe

Ingredients

Ingredients: 

3 tb Sugar 
1 ts Cinnamon 
6 tb Margarine into chunks 
1 c Matzo meal 
1 lb Cream cheese 
2  Eggs 
1/2 c Sugar 
1 ts Vanilla- or 
1 tb Orange juice 
1 c Sour cream 
2 tb Sugar 
1/2 ts Vanilla 
  pie crust 
  cheese cake 
  topping

Instructions

Combine all ingredients in processor bowl and process until well blended. Press into bottom and up sides of a greased 9" pie plate. Do not bake.Process cheese with eggs, sugar and vanilla for 30 sec. Spread cheese mixture over crust. Bake in 375 oven for 25-30 min. or until set. Cool.Combine all ingredients and process. Spread over cake and return to oven for five min. Cool and chill.

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Cheesecake passover Recipe

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