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Category: Afghan

Marinated lamb kebab Recipe

Ingredients

Ingredients: 

2 lb Boneless lamb steak, cut 
  -into 1-in cubes 
3 md Onions, quartered 
1 ts Salt 
1 ts Ground cuminseed 
1/4 ts Pepper 
1/4 c Cognac, arak, or dry red 
  -wine

Instructions

1. Mix everything together & marinate for 1 to 1-1/2 hrs. This distributes flavors & tenderizes meat. 2. Put 4 pieces of lamb alternating w/onion quarters on each metal skewers. Broil over charcoal, traditional method, for 10 mins, or to taste: rare, medium, or well-done. In modern homes gas or electric broiler will do very well. Serve warm w/other Afghan foods.

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Marinated lamb kebab Recipe

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