Recipe of the Day

Category:Candy

Conversions

Type

Units
Convert
To

Units
Convert
To

Units
Convert
To

Units
Convert from
To

Units
Convert
To

Temperature
Convert
Convert to

Category Menu
- Afghan
- African
- American Indian
- Arabian
- Australian
- Barbecue
- Beef
- Breads
- British
- Cakes & Desserts
- Candy
- Casseroles
- Chicken
- Cookies
- Dips
- Drinks
- Dutch
- Filipino
- Fish
- Fowl
- French
- German
- Greek
- Indian
- Indo Chinese
- Irish
- Italian
- Jambalaya
- Japanese
- Jewish
- Korean
- Lamb
- Mexican
- Oriental
- Pakistan
- PanCakes
- Pies
- Pork
- Russian
- Salads
- Sandwich
- Sauces
- SeaFoods
- Soups
- Syrups
- Thai
- Vegetables
- Wild Game

Category: Mexican

Zucchini with Green Chiles Recipe

Ingredients

Ingredients 
2 tablespoons vegetable oil 
3 cups (3 large) sliced green zucchini 
2 cups (2 medium) sliced yellow crookneck squash or yellow zucchini 
1 cup (1 small) sliced onion 
2 cloves garlic, finely chopped 
1 cup (1 medium) chopped tomato 
1 cup (7-ounce can) ORTEGA® Diced Green Chiles 
1/2 teaspoon salt

Instructions

Directions
HEAT vegetable oil in large skillet over medium-high heat. Add zucchini, squash, onion and garlic; cook, stirring occasionally, for 3 to 5 minutes or until vegetables are tender. Add tomato, chiles and salt; cook for 1 minute or until heated through.

Denison Links Recipes

www.denisonlinks.com

IE & Edge browser Users may have to use Ctrl-C to Copy Recipe after it is highlighted.

Email This Recipe to Yourself or a Friend

Random Recipe

Veal in Cream Sauce
Rating:

Category:Australian

Recipe of the Day

Zucchini with Green Chiles Recipe

Ingredients

Instructions

Random Recipe

Home

Denison Links

Denison Recipes

Denison Family Links