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Category: Fruit

Baked Pineapple Recipe

Ingredients

Serves/Makes:4 or more

2 tbsp (30 ml) cornstarch 
1/4 cup (60 ml) water 
2 eggs, beaten 
1 15 oz (420 grm). can crushed pineapple 
1/2 cup (125 ml) sugar 
1 tsp (5 ml) vanilla (or rum) 
1 or more tbsp butter 
cinnamon to taste (optional) 
slivered almonds (optional)

Instructions

Combine cornstarch and water, mix or shake up. 
Add to eggs and blend well. 
Add pineapple, sugar and vanilla (or rum), mix well. 
Pour into a lightly greased 1-1/2 quarts (1425 ml) casserole dish. 
Dot with butter and sprinkle with slivered almonds and cinnamon. 
Bake at 350 degrees (175 C.) for 1 hour. 
Comments 
This is so delicious with Spring Lamb or Easter Hams. Try it as a condiment or a side dish.

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Baked Pineapple Recipe

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