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Category: Dips

Hot Crabmeat Dip Recipe

Ingredients

2 8 oz (224 grm). packages of cream cheese 
1 8 oz (224 grm). package of crab flakes 
2 tbsp (30 ml). finely chopped onion 
4 to 5 drops of hot pepper sauce 
l tsp. Worcestershire sauce 
1 tbsp (15 ml). horseradish 
1/4 cup (60 ml) finely chopped walnuts 
paprika

Instructions

Stir the cream cheese until slightly softened 
Blend in remaining ingredients except walnuts and paprika 
Spread mixture in a 9 inch pie plate. 
Top with walnuts and paprika. 
Bake uncovered at 375 degrees (200 C.) for 25 minutes until lightly browned. 
Comments 
Serve with crackers.

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Hot Crabmeat Dip Recipe

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